In Chicago, what is required to serve alcohol if you are under 21?

In Chicago, individuals under 21 who wish to serve alcohol are typically required to pass a special test that ensures they understand the laws and regulations surrounding alcohol service. This training focuses on responsible beverage service, the identification of underage patrons, intoxication levels, and the legal responsibilities of serving alcohol. By passing this test, individuals demonstrate their knowledge and commitment to serving alcohol responsibly, thereby protecting both themselves and their employers from potential legal issues.

The other options, while related to the hospitality industry, do not specifically address the requirements for those under 21 to serve alcohol. A catering license is necessary for specific event services, a manager's permit applies to individuals in management positions overseeing alcohol service, and food service certification pertains to general food safety practices rather than the specific requirements for alcohol service for younger employees.